Peko’s Country Kitchen Featured in Japion Newspaper
Last month Japion Japanese newspaper came to write an article about my Hoiday Cooking Class. I wanted to share this lovely article that Japion wrote.
Vegan Sweets and Treats
Last month Japion Japanese newspaper came to write an article about my Hoiday Cooking Class. I wanted to share this lovely article that Japion wrote.
Last month I was very lucky that have Japion Japanese Newspaper join my Cooking Class. You can view it on their website here. This article talks about the class and the wonderful feedback that I got from my students. Thank you all for coming!
Thanks to the nice weather, we were able to do Eikaiwa Afternoon tea at Central Park this past weekend. I really enjoyed practicing English conversation with everyone. We learned new idioms and phrases and talked about our favorite places to visit in New York. It …